Archive for April, 2010
Wednesday, April 14th, 2010
solarwindmama asked: Dr. Larry Winiarski makes a clean burning rocket stove using 16 adobe bricks at the Rotary International-sponsored Integrated Cooking Workshop in Tlautla, MexicoOutdoor Bamboo Fountain
Posted in kitchen | 22 Comments »
Monday, April 12th, 2010
Graham Baylis asked: is such a vast array of kitchen appliances that there seems to be something for every job in the kitchen. It can be a bewildering experience to try to sift through such a seemingly endless choice. However, with a little care and time spent on the task, ...
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Tuesday, April 6th, 2010
maintman73 asked: I want to install a wood stove in my morton building , but I would rather not buy an expensive class A chimmney. can I use steel pipe or single wall black pipe for a chimney. I can get at least 20 inches of clearence to ...
Posted in kitchen | 1 Comment »
Monday, April 5th, 2010
guns4toys asked: Configurations for my wood gas stoves.Wholesale Scented Jar Candles
Posted in kitchen | 24 Comments »
Sunday, April 4th, 2010
Shruti Singh asked: Nowadays, in the modern busy world, different types of kitchen appliances are being introduced in the market which help you to make your work more easier and faster in the kitchen. Some of the advanced technology kitchen appliances are refrigerators, microwaves, grills, mixer grinder, juicers, slicers, wet ...
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Saturday, April 3rd, 2010
MALO asked: I plan on putting a wood stove in the corner of my cabin, do I need wall heat shields as well?Painted Kitchen Cabinets
Posted in kitchen | 2 Comments »
Friday, April 2nd, 2010
jalady asked: 1. A wok
2. Slow cooker
3. A large deep frying pan for almost anything.
All of these three appliances are electric.Compare Gas Furnaces
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Thursday, April 1st, 2010
Jeremy B asked: I want to install a free-standing wood stove in the corner of the living room, but I'm not sure if a stove pipe could just go straight up through the house without going through an existing chimney.
Are there ways to insulate it or cover it ...
Posted in kitchen | 3 Comments »